Idahoan Au Gratin Sliced Potato Bake, 1-ct.

Experience the creamy blend of sliced russet potatoes with a rich cheese sauce as you grab a bite of the Idahoan Au Gratin Sliced Potato Bake. You can prepare the gluten-free Au Gratin sliced potato bake in a casserole and add mashed potatoes and meat for an extra layer of flavor. You can also cook the sliced potatoes with veggies. Boil 1.5 cups of water and add the pack of sliced potatoes to it. Bring the mixture to a boil and add 3/4 cup of milk and one spoon of butter or margarine. Bake for 25 minutes in a preheated oven, or until golden brown. You can also cook the sliced potato bake using a stove. The pack of sliced potato bake contains milk.